Store Front / Elyse Wines   /  Angelica Dessert Wine

Angelica Dessert Wine

$55.00
Qty
Ship-to


Tasting Notes

Swanson employs former winemaker Marco Cappelli to make this non-vintage dessert wine, working with Mission grape vines in the Shenandoah Valley that were planted in 1856 and reside at a 1,300-foot elevation. Cappelli fortified the Mission wine with Brandy, let it all sit in barrel for six years, and used the solera system of blending in four different vintages over time. The result is delicious, a strong essence of cherry, dried fruit and molasses perfectly sippable and balanced.

The Vineyard

Serving Suggestions


Harvest Date:

Grape Source:

Amador County - Sierra Foothills

Blend:

100% Mission grapes

Harvest Brix:

Aging:

Six years in neutral American Oak

PH:

4.07

TA:

2.99 g/L

Alcohol:

18.0%

People who liked the Angelica Dessert Wine Also Liked

 

Your Cart

  • Your Cart is Empty

Forgot your password? Click here.